Spanish chocolate

Non alcoholicCocoaCoffee mug

Spanish chocolate is a cocoa made with 4 ingredients, served in a coffee mug.

Ingredients

2 cups Milk
2 oz sweet Chocolate
1/2 tsp Cinnamon
2 beaten Egg yolk

Measures as listed in TheCocktailDB (1 oz is about 30 ml).

Instructions

Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves. Add the eggs and beat the mixture until it becomes thick, taking care not to boil. Serve in coffee mug.